Food Steamer in Port Shepstone, KwaZulu-Natal for sale

Salton Food steamer • 60 minute timer with bell to signal end of cooking time • Ideal for seafood, various meat, soup, rice, vegetables, eggs and more • Rice bowl included • Power-on indicator light • Water level indicator • Auto shut-off and boil dry protection • Water top up lip with steam trap facility • Steam diffuser protects the element from dripping food juices • 1000W • For domestic use only 6 benefits of steam cooking: 1. Keeps the structure of the food which is prepared. Unlike other ways of preparing food, steam cooking does not destroy the structure of the food prepared or its original taste. 2.Retains vitamins and minerals. During the steam cooking the loss of vitamins and minerals is minimal. 3.Retains taste, color and juice of food. Steam cooking retains the original color, taste, the juice and the freshness of food and you can add spices in the water used for steam cooking and thus give the food special taste. 4.Cook almost everything. In spite of fruits and vegetables, grains and legumes can also be cooked by steam cooking. 5.Does not require oil. Steam cooking does not require oil and therefore we get a completely healthy meal. 6.Saves energy. By steam cooking we can prepare food on several levels at the same time, saving energy.